Comments for Daniela's Photography http://danielasphotography.com/blog Photography and More Fri, 27 Jan 2012 14:48:05 +0000 hourly 1 http://wordpress.org/?v=3.3.1 Comment on Angel Eggs by Jenna http://danielasphotography.com/blog/recipes-2/angel-eggs/comment-page-1/#comment-390 Jenna Fri, 27 Jan 2012 14:48:05 +0000 http://danielasphotography.com/blog/?p=1742#comment-390 May I just say, having participated in the making of the eggs (my particular job was to chop the onions and oh yea, I was also an Official Taster - my favorite part!), these angels were phenomenal! Talking eggs with you this morning, Daniela, I learned so much! Whodda thunk it? I can't wait til we try some of the tips you've read about, because really, I never met an angel egg I didn't like. Girl, I just love hanging out with you! May I just say, having participated in the making of the eggs (my particular job was to chop the onions and oh yea, I was also an Official Taster – my favorite part!), these angels were phenomenal!

Talking eggs with you this morning, Daniela, I learned so much! Whodda thunk it? I can’t wait til we try some of the tips you’ve read about, because really, I never met an angel egg I didn’t like.

Girl, I just love hanging out with you!

]]> Comment on Winter in Maryland by Daniela http://danielasphotography.com/blog/gardenings/winter-in-maryland/comment-page-1/#comment-384 Daniela Wed, 25 Jan 2012 21:38:33 +0000 http://danielasphotography.com/blog/?p=1721#comment-384 Well Linda, it seems that we both have been inspired by the same person to do some gardening :). Well Linda, it seems that we both have been inspired by the same person to do some gardening :) .

]]> Comment on Winter in Maryland by Daniela http://danielasphotography.com/blog/gardenings/winter-in-maryland/comment-page-1/#comment-383 Daniela Wed, 25 Jan 2012 21:36:21 +0000 http://danielasphotography.com/blog/?p=1721#comment-383 Thank you for the tips Diane, I will go and get some of the spinach then :). Thank you for the tips Diane, I will go and get some of the spinach then :) .

]]> Comment on Winter in Maryland by Linda http://danielasphotography.com/blog/gardenings/winter-in-maryland/comment-page-1/#comment-380 Linda Wed, 25 Jan 2012 03:23:28 +0000 http://danielasphotography.com/blog/?p=1721#comment-380 Thanks to Mary Z. we planted lettuce and spinach. I don't know what happened with the spinach but it never came up. The lettuce is still small, I'm waiting and waiting for it to get bigger. Oh, I did plant garlic too. I'll have to try broccoli next year. We eat a lot of it. Thanks to Mary Z. we planted lettuce and spinach. I don’t know what happened with the spinach but it never came up. The lettuce is still small, I’m waiting and waiting for it to get bigger. Oh, I did plant garlic too. I’ll have to try broccoli next year. We eat a lot of it.

]]> Comment on Winter in Maryland by diane etherton http://danielasphotography.com/blog/gardenings/winter-in-maryland/comment-page-1/#comment-379 diane etherton Wed, 25 Jan 2012 02:43:38 +0000 http://danielasphotography.com/blog/?p=1721#comment-379 not to worry, the broccoli plants get very big! I harvest a few leaves off each spinach plant at a time (the bigger ones) at this size, but Mary let hers grow bigger. we prefer the baby spinach, but it takes a lot of leaves... i'm growing swiss chard, which has a similar flavor to spinach but gets much bigger. looks like something is going on with the beets, but they may wait till spring to take off; hard to put by starch stores in the cold with no supplemental light. liesel has been roasting radishes, which lose their spiciness and are quite palatable. not to worry, the broccoli plants get very big! I harvest a few leaves off each spinach plant at a time (the bigger ones) at this size, but Mary let hers grow bigger. we prefer the baby spinach, but it takes a lot of leaves… i’m growing swiss chard, which has a similar flavor to spinach but gets much bigger. looks like something is going on with the beets, but they may wait till spring to take off; hard to put by starch stores in the cold with no supplemental light. liesel has been roasting radishes, which lose their spiciness and are quite palatable.

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